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High Fructose Corn Syrup – Do You Think It’s Sweet?
Posted on July 1, 2010 By Raine Saunders
Do you eat food products containing high fructose corn syrup? HFCS is a product that is manufactured from corn, and it is not a whole, natural food. It is broken down chemically in a laboratory and then reassembled as HFCS. Most HFCS is produced from genetically-modified corn.
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