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Archive for 'Dave Wetzel'
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New Product introduced at WAPF Conference
Posted on November 18, 2012 Dave Wetzel
Thank you to all who help decide the New Product Flavors. Our community appreciates your willingnesss to try the products and provide your input on the flavor formulations.
New Product introduced at WAPF Conference Nov 9th. Anyone who tried the product, please post comments...share with others
The New Product Flavors will be; Unflavored, Carmel, Carob/Banana, Cinnamon. All flavors are Organic.... Aiming to have available by years end or just after New Year
I can not contain my excitement any longer... I need to share with our community what will be introduced at the WAPF conference in a couple wks.
I anticipate this product will be the pinnacle product GPP offers within a year or two.
It is a infused Organic Coconut Oil with a mixture of FCLO, HVBO, and /or Skate Liver Oil.
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How to take FCLO... Did Grandma know best?
Posted on October 25, 2012 Dave Wetzel
From old movies we can still pick up the essence of what it was like when the cod liver oil jar came out of the cupboard. Kids would scatter. We still have one of our 6 children that seems to go missing each morning.
Stories from the war years indicate that schools would ensure the children were well nourished by providing cod liver oil each day. This was often blended with orange juice to make it easier to take.
We did a quick taste testing experiment in our office and below is what we think are good product blending options to make it easier to take yourt FCLO each day. Here are our favorites.
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Feds seek $7M in privately made 'Liberty Dollars'
Posted on April 4, 2011 Dave Wetzel
"If the American people ever allow private banks to control the issue of their money, first by inflation and then by deflation, the banks and corporations that will grow up around them (around the banks), will deprive the people of their property until their children will wake up homeless on the continent their fathers conquered." Thomas Jefferson
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“Great News” Pediatricians refuse to treat non-vaccinating patients
Posted on April 2, 2011 Dave Wetzel
(NaturalNews) As though joining a noble cause, some pediatricians in the U.S. are making the decision not to see patients, who are unvaccinated, and are calling upon colleagues to do the same.
Ironically, one reason given, and feigning great heroism in its expression, is to keep waiting rooms free of "diseased patients".
The reality, however, is quite different.
Outbreaks of diseases commonly vaccinated against are most often found in individuals, who have received the vaccine.
Dr. William Atkinson, senior epidemiologist with the CDC confirmed this fact when he reported: "Measles transmission has been clearly documented among vaccinated persons.
In some large outbreaks...over 95% of cases have a history of vaccination <http://www.naturalnews.com/vaccination.html> ." This is true with regards to other diseases as well.
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Feed Back on the New Emulsified FCLO products..All will be posted for the next 30 days
Posted on April 2, 2011 Dave Wetzel
Please continue to email feed back on the new emulsified FCLO products. i will post 100% of the feed back for through May 1st on this post. checdk back for new feed back as often as you would like.
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Dr. Huber and the Impact of Glyphosate in the Food Chain
Posted on March 31, 2011 Dave Wetzel
Copyright 2011 – by Steven McFadden
After trucking across the high plains for five hours, and casting my eyes over perhaps 100,000 acres or more of winter’s still deathly gray industrial farmland, I came face to face with the newly famous Dr. Don M. Huber in the cave-dark meeting room of the Black Horse Inn just outside the American Heartland village of Creighton, Nebraska.
On the morning of March 24, along with about 80 farmers and Extension agents, I listened as Huber discoursed with erudition and eloquence upon industrial farming practices that may be impacting nearly every morsel of food produced on the planet, and that subsequently may also be having staggeringly serious health consequences for plants, animals, and human beings.
Huber is emeritus soil scientist of Purdue University, and a retired U.S. Army Colonel who served as an intelligence analyst, for 41 years, active and reserves. In Nebraska, he stood ramrod straight for three hours with no notes and spoke with an astonishing depth and range of knowledge on crucial, controversial matters of soil science, genetic engineering, and the profound impact of the widely used herbicide glyphosate upon soil and plants, and ultimately upon the health of animals and human beings.
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Radio Host Cary Nosler Interviews Dave Wetzel
Posted on March 30, 2011 Dave Wetzel
The Wide World of Health show host Cary Nosler talks with Dave Wetzel about Green Pastures Butter, Oil and Fermented Cod Liver Oil.
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More on Glyphosate - Don Huber's Warning to Vilsack and his Cover Letter
Posted on March 30, 2011 Dave Wetzel
Don M. Huber, Professor Emeritus of Purdue University writes a cover letter about his letter to Vilsack plus the text and images from his original letter regarding his concerns about glyphosate.
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Paper by Huber and Haneklaus on Managing Nutrition to Control Plant Disease
Posted on March 30, 2011 Dave Wetzel
Managing Nutrition to Control Plant Disease.
Don M. Huber1 and S. Haneklaus2
1Botany & Plant PathologyPurdue University, West Lafayette, IN, USA
2Institute of Plant Nutrition and Soil Science, Braunschweig, Germany
Introduction
Plant diseases are a major limitation to improved production efficiency and crop quality as they reduce nutrient availability, uptake, distribution, or utilization by the plant. Disease symptoms frequently reflect the altered nutritional status of the plant and it is frequently difficult to clearly distinguish between the biotic and abiotic factors involved.
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Terry Gompert
Posted on March 25, 2011 Dave Wetzel
Many in Green Pasture's community and beyond have been touched by Terry Gompert's work and life. I thought it would be appropriate to post on our blog the sad news that he passed away early Friday morning, March 25th.
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Fake rice article and notes on D3 from Dr. Weber
Posted on March 23, 2011 Dave Wetzel
Yes Americans are as dumb as They appear or they would not be taking FAKE vitamin D3 which flushes magnesium out ot their body causing diabetes among other things and they would stop puting gluten into their bodies which blocks vitamin D absorption (81% of the American population is gluten intolerant) and they would not have bought into the Cholesterol Con - I could fill volumes with how dumb Americans are but whats the point because the book would be out of date before it was published with all the new cons Americans are buying into on a daily basis.
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Real voting every day... you can make a difference
Posted on March 21, 2011 Dave Wetzel
Check the Can
I WAS BUYING FOOD THE OTHER DAY AT WALMART.
ON THE LABEL OF SOME PRODUCTS IT SAID 'FROM CHINA'.
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GMO's, Dr Huber
Posted on February 22, 2011 Dave Wetzel
+Pathologist retired Purdue University. i think he worked in and around Monsanto paid work.
+ devoting his time to blowing the whistle on GMO's and Round up
+ 1/2 life of round-up is not a couple wks like Monsanto first suggested but rather 22 years in the soil. the second 1/2 life is even longer
+The GMO seed chelates minerals and makes them unavailable to both the plant and the consumer of the plant
+ round-up also chelates the minerals... Between The seed and roundup 60% of the minerals are bound and unusable..some minerals are completely chelated
+ round-up alfalfa will be the final pc.. to control all seed. It is a perennial and pollenates with just about everything
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Stiring Raw Milk on the Land discussion
Posted on February 22, 2011 Dave Wetzel
Fertilizer:
+the bacteria on the top 6 inches of soil can be about 3000-4000#’s per acre.
+ bacteria are 80-90% protein
+with proper food and 55 degree’s F bacteria can double every 15 minutes
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Media Advisory: Researchers Expose Flaws in USDA Dietary Guidelines Nutrition Educators Return to Four Basic Food Groups
Posted on February 10, 2011 Dave Wetzel
Media Advisory: Researchers Expose Flaws in USDA Dietary Guidelines Nutrition Educators Return to Four Basic Food Groups
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FED EXP tracking is down
Posted on February 10, 2011 Dave Wetzel
Please note: Fed Exp. tracking systems are down. They have been up and down all wk. We have several requests to track over the past wk and we are struggling to coordinate this work with fed exp. We hope fed exp will have issues resolved by the morning but no guarantee.
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I appreciate new idea's on how to incorporate the oils into their family routine
Posted on February 1, 2011 Dave Wetzel
One is only limited to ones creativeness. Above is only one method out of hundreds i have encounteredover the years. Most of our flavor options were a result of families working with the products and sharing what works for them.
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Phosphatidylcholine Life's Designer Molecule
Posted on January 29, 2011 Dave Wetzel
Of the tens of thousands of molecules that make up the life of a cell, Phosphatidylcholine (PC) stands apart; it is possibly the most important of all.
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Playing Our Song
Posted on January 29, 2011 Dave Wetzel
Here are a couple of versions of the same song "Cod Liver Oil" by different artists.
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Worth your time.... discussion i knew nothing about ... Government money flows
Posted on January 28, 2011 Dave Wetzel
(The 1999 report) shows the populace of this country had gross income of 8.2 trillion dollars.
The public's income after deducting for taxation: Local Gov (1.6 trillion dollars - "Local Government's CAFR Data") Federal Gov (1.8 trillion dollars)
This left the population with: 4.8 trillion dollars net after taxation.
Local and Federal Government's "GROSS" income brought in 2X the money then the entire population of the USA did net after taxation!
3.4 TAX + 5.1 NONTAX = 8.5 Trillion Dollars
ONLY 1/3rd OF GOVERNMENT'S GROSS INCOME WAS TAX INCOME..
Get it? I hope so!
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Creative way to take real Fermented Cod Liver oil.... Your imagination is the only limit of possibilities
Posted on January 28, 2011 Dave Wetzel
Creative way to make a treat from the Blue Ice Royal Chocolate Cream
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Dead ahead: State and city pension FAILURES!
Posted on January 26, 2011 Dave Wetzel
Far below is an article that i think mirrors the issues that have happening in many private sector industries over the past 20 years. The private sector (for profit businesses) must maintain profit or they do not survive. The issue is the public sector has acted in accordance with the thought that debt is never ending...Give out large retirement and other compensation to public servants as we can always take more taxes etc...
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Hint on how you might deal with living FCLO changes
Posted on January 26, 2011 Dave Wetzel
You will find many posts on the subject of odors, tastes, textures etc..... here is a refresher on how to deal with some inconveniences.
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Order From the EU... contact Holomed
Posted on January 25, 2011 Dave Wetzel
If you do not want to deal with custom issues and risks please call Holomed direct for all the Green Pasture Products...Wholesale and retail service
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"4-Hour Body" Note on Muscle tone and Blue Ice Royal
Posted on January 24, 2011 Dave Wetzel
For those customers that are taking the Blue Ice Royal based on The 4-Hour Body protocol please consider purchasing Blue Ice Royal gel products if you are interested in taking higher doses for muscle tone.
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Why does my FCLO product vary from order to order?
Posted on January 11, 2011 Dave Wetzel
There are many differences in our FCLO products you will discover from jar to jar. When you buy the liquid product you will note these differences each time you receive a new shipment.
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Update-New Web Site work.- slowing shipping - response times.
Posted on January 11, 2011 Dave Wetzel
We are in middle of installing a new Web site system.
Please enter your orders on line and limit the phone calls as much as possible..email your questions. We will be slow to respond to calls as we are re-learning how to service customers through our system. In time we will all appreciate the efforts to bring our new system/web site on line.
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Skate Liver Oil on the Skin... Beauty Treatment...New Skin Cream Available Soon
Posted on January 10, 2011 Dave Wetzel
Here is a post from a customer.... these oils on the skin are great. Other cultures use FCLO on the skin and or HVBO. The oils can stain cloth so be careful
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Banks lose key foreclosure ruling in top Massachusetts court
Posted on January 8, 2011 Dave Wetzel
I posted a couple months ago that it appeared many people with mortgages no longer owed the bank payments and the people/owners might own their properties without having to make another payment. and might be due back payments as the banks no longer can locate the notes they are collecting on. her is a story showing state courts are ruling in favor of the people.
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Action Alert - Now the FDA Is Going After Vitamin C!
Posted on January 6, 2011 Dave Wetzel
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Monsanto connected to at least 200,000 suicides in India
Posted on January 5, 2011 Dave Wetzel
(NaturalNews) When India's seed economy was forced by the World Bank to become globalized in the late 1990s, economic conditions within the nation's agricultural sector almost immediately took a nosedive for the worst.
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Note to New Users of Real Fermented Cod Liver Oil. 2
Posted on January 4, 2011 Dave Wetzel
Our products are the real deal. There is a reason why Cod Liver oil has had a historical imprint in our memories as being something we needed but dreaded to take. If you choose to buy a liquid product please do so knowing that there is a discipline that some have to aquire to take the product. FCLO is not 'convenient' for some to take but rather necessary. Batches vary widly in taste, odor, texture etc...
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Book discussion on topic of interest....Ocean Eco System, FCLO and HVBO
Posted on January 4, 2011 Dave Wetzel
From time to time i catch wind of new books that discuss FCLO and HVBO. I should post this information... so I'll start today.
Two books released in December include:
The 4-Hour Body: An uncommon Guide to Rapid Fat-Loss, Incredible Sex, and Becoming Super Human By Tim Ferris
Killing Cancer- Not People by Robert G. Wright.
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Great!!! a new Blood test to detect more people with cancer
Posted on January 3, 2011 Dave Wetzel
This one burns me... most will view this new blood test technology as great science. The Blood test is supposed to detect even 1 part per x million of cells. i don't recall the exact statistic but in a nut shell it will make it easier to diagnose more and more people with cancer at lower and lower detection limits.
Bullet points to consider:
1. Our current insurance system could barely keep up with current medical costs and technology. This is why we are moving towards a tax payer and debt payment system.
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USDA Certified Organic’s Dirty Little Secret: Neotame
Posted on January 1, 2011 Dave Wetzel
USDA Certified Organic’s Dirty Little Secret: Neotame
By Barbara H. Peterson
Farm Wars
Just when we thought that buying “Organic” was safe, we run headlong into the deliberate poisoning of our organic food supply by the FDA in collusion with none other than the folks who brought us Aspartame. NutraSweet, a former Monsanto asset, has developed a new and improved version of this neurotoxin called Neotame.
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What in the World are they Spraying
Posted on January 1, 2011 Dave Wetzel
One of the most important topics i have posted, take time to watch and share.
This brings me back a couple years to a conversation i had with a a ocean/fish scientist. One of the current topics of study/concern within the industry was the change of pH in ocean waters. Even a slight change (less than .1) will substantially change the food web, such as crustaceans die, they can not form shells etc...
http://beforeitsnews.com/story/334/196/What_In_the_World_Are_They_Spraying_-_Full_Version.html
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Update on Raw Milk as fertilizer
Posted on December 28, 2010 Dave Wetzel
I received a call from a bio-chemist who works in the filed of biotic fertilizers. He read the article on raw milk as fertilizer that circled the globe and called to offer his help in describing what we have in the raw milk as fertilizers.
Below are some bullet points to the discussion
1. Soil will have between 3-4,000# of bacteria per acre (this can vary depending on sprays, soil type, temps etc...)
2. Bacteria are 90% protein
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Helpful raw-milk-drinking mom threatened with prosecution
Posted on December 23, 2010 Dave Wetzel
I am sharing below as this type of freedom degenerations more than bothers me. Raw Milk Drinkers think it is just them. As others in other 'cause' area's think it is just them. We are all in the same boat and we all need to stand up and fight for one another. Maybe Raw Milk is not your issue. But maybe freedom to home school is?
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Note to New Users of Real Fermented Cod Liver Oil
Posted on December 19, 2010 Dave Wetzel
Our products are the real deal. There is a reason why Cod Liver oil has had a historical imprint in our memories as being something we needed but dreaded to take.
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New Kid Friendly Emulsified flavors finalized
Posted on December 18, 2010 Dave Wetzel
Thank you to all who participated at the WAPF conference taste testing.
The Flavors are: Mint, Ginger, Licorice
We are going to increase the % in FCLO compared to the original samples. This will decrease the thickness and decrease the stevia/sweetness.
Watch for the new Emulsified products within the next 30 days +/-
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Bullet points on the Economy. Land Scape is changing. cyclicals will be making move.
Posted on December 18, 2010 Dave Wetzel
Rapid development in the past two wks.
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Minnesota Raw Milk struggles, more than just raw milk is at stake.
Posted on December 15, 2010 Dave Wetzel
We are getting to the point that all will have to decide which side of the fence we want to stand. The Root of much of our countries discontent stems from one central issue. Do we want our freedoms and live or do we want to be regulated to death. With Freedoms comes risks , uncertainty, and individual accountability. With Regulation we give our rights up and give the accountability to the makers of laws (someone to point the finger at).
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I wanted to put the below linked song on our call hold but Barb (my wife) nixed it.... enjoy
Posted on December 15, 2010 Dave Wetzel
enjoy the linked Song on topic of TSA pat downs. Only listen if you can handle the subject plainly discussed to a musical tune.
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The Wall Street Pentagon Papers: Biggest Scam In World History Exposed – Are The Federal Reserve’s Crimes Too Big To Comprehend?
Posted on December 14, 2010 Dave Wetzel
anyway, here is an article. don't know if my blog system will support the graphs... take from it what you can
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Los Alamos scientists: TSA scanners will kill you!
Posted on December 13, 2010 Dave Wetzel
Inside TSA scanners: How terahertz waves tear apart human DNA
While the application of scientific knowledge creates technology, sometimes the technology is later redefined by science. Such is the case with terahertz (THz) radiation, the energy waves that drive the technology of the TSA: back scatter airport scanners.
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Work Force...Dot to Dot
Posted on December 5, 2010 Dave Wetzel
General notes on hot topic in American Economics.
Who is working for who? Bullet points, you connect the dots
* 1 out of 19 (5%) of american work force receives disability
* 10% of the work force is unemployed
* 5-10% of the work force is cronically unemployed and not part of the statistics for unemployement numbers
* anyone know the stat on under employed? i don't have this dot
* approx 43% of ALL employees are employed by non profit driven business (government employees....). or you can say 28% +/- of the eligible work force)
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Part 2, Vitamin D, To test or not to test.
Posted on December 4, 2010 Dave Wetzel
Below came from posting on another blog. It was posted by someone who i consider one of the best natural teachers i have ever met. I thought many would appreciate her insights and approach to the question
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Vitamin D testing...To test or not to test
Posted on December 2, 2010 Dave Wetzel
Below is a thread from one of the yahoo groups i belong. i thought the tread is worth a posting on my blog.
it starts off with someone questioning testing blood for vitamin D levels;
"At the 2009 Wise Traditions Conference Dr. Louisa Williams stated that Vitamin D testing only tells you what is circulating in the blood NOT what is actually getting into the tissues where it makes a difference."
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New Labels and Website by the end of the year
Posted on December 1, 2010 Dave Wetzel
At GreenPasture Products we are continually improving how we operate, which includes makingour web site and product labeling more useful to you. Based on customerfeedback and new FDA labeling standards, we are making changes to our labels and our web site to work together to provide a complete picture of our product’s nutritional information.
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New Study Claims FDA Review of GM Salmon Is Incomplete
Posted on November 28, 2010 Dave Wetzel
In addition to below, The FDA has not, nor will they, address the long term environmental and legal issues. Just as with GMO crops, once the gene is out the owners of the patent own the fish.
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Dave's speaking events 2011. History of CLO and testing
Posted on November 24, 2010 Dave Wetzel
January 2011 Florida and Ohio
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Artesian Process to make the FCLO provides a wide range of Nutrients...colors, flavors, odors and textures
Posted on November 18, 2010 Dave Wetzel
Most already understand the true benefit of FCLO and find ways to work with the variability in the products attributes such as color, odor, texture, flavor.
It is understood that nature does change the end product most notably by way of what the fish eats. We Think we finally have the answer to the variability of odor's in the different lots of FCLO. It looks to be the variability in an amine called Tyramine. This amine is most famous for causing the varability in different odors to strong cheeses.
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Comment on why different reactions to taking oils
Posted on November 8, 2010 Dave Wetzel
We have posted this previously but it has been some time. People do have a variety of reactions or observations taking oils. Here is one of my Email replies to this question. This person indicated that she feels sluggish or in general does not do as well taking the fclo.
"All are different, many get the opposite reaction. Strength stamina, euphoria etc...are common traits when taking FCLO.
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Green Pasture Products In the EU... Passed All EU Testing and Compliance by EU Authorities ... Congratulations Holomed
Posted on November 8, 2010 Dave Wetzel
Holomed in the Netherlands completed work with the EU Authorities including stringent testing and authentication of ALL Blue Ice and X-Factor Products. EU Approval is much more stringent than the rest of the world. There was never any doubt our products would pass as we have completed the same tests here is the US for 10 years without issue but the expense to work with the EU authorities is much more complex and costly than working with the US authorities.
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Enter a drawing to win FREE Nourishing Traditions Cookbook by Sally Fallon or Fourfold Path to Healing by Dr. Thomas Cowan.
Posted on November 3, 2010 Dave Wetzel
Enter a drawing to win FREE Nourishing Traditions Cookbook by Sally Fallon or Fourfold Path to Healing by Dr. Thomas Cowan.
We are giving away a total of 34 books, each valued at $25.00 during the month of November. (one per day minimum until they are all gone)
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Nourishing our Children DVD campaign - Nice work Sandrine
Posted on October 24, 2010 Dave Wetzel
The links below are a culmination of several years work on Sandrine Hahn's part. I think you will agree her dedication and work on the subject are truly important and deserve wide spread publicity and support. Please forward these links to as many as you can to share her work.
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Survey results on Listing Vitamin A and D on FCLO label
Posted on October 20, 2010 Dave Wetzel
We sent out a survey to a random group of customers (doctors and other wholsale accounts). The survey was one question:
Would you have any concerns if Blue Ice CLO vitamin A/D was not on the the label but rather we list a wide range of test data on a regular basis on our depending website?
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I was confused with foreclosure fraud in the news today until i read below
Posted on October 14, 2010 Dave Wetzel
Foreclosure Fraud: 6 Things You Need To Know About The Crisis That Could Potentially Rip The U.S. Economy To Shreds
The foreclosure fraud crisis seems to escalate with each passing now. It is being reported that all 50 U.S. states have launched a joint investigationinto alleged fraud in the mortgage industry. This is a huge story that is not going to go away any time soon.
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FDA to consider approval of modified salmon
Posted on September 20, 2010 Dave Wetzel
There is more evil to the story that is being brushed but not discussed.
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Kid tested and approved by Basil
Posted on September 16, 2010 Dave Wetzel
I want to share a short family experience as it relates to FCLO.
As many in our community know Barb and I have 6 children ages 18 to 3 years. The youngest (Basil) is our pickiest when it comes to FCLO. He will not take the FCLO even hidden in food if he can detect it. He is too young to use discipline for the task so it has been either on the skin or hidden in foods.
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PCB's, Dioxin, PBDE's in the enviroment and mirrored in breast milk at much higher levels than any fish oil
Posted on September 15, 2010 Dave Wetzel
Below is an article that i would like to share. A few important points that jump out are:
1. Breast milk has more PCB's than Prop 65 Allows in Fish oils. We have never seen high PCB's in our FCLO nor have i seen any reported PCB levels as high as in breask milk. I assume their are some reported cases but my intuition is it would have come from lake/river fish or fish caught near river outlets and coastal industrial centers.
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Link to Cancer Cures Radio Program
Posted on August 24, 2010 Dave Wetzel
Great radio interview thought i would share a link
Go to Coast to Coast AM http://www.coasttocoastam.com/show/2010/08/23 and click on the link for the show "Cancer Cures"
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Economy Tells that are positive...and a trend that is concerning
Posted on August 4, 2010 Dave Wetzel
What you look for to judge the economy are two fold. 1. steel manufacturing and 2. Freight activity and volume
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Discussion:roles of Vitamin A, Hormone D, other hormones, steroids, sterols etc
Posted on July 30, 2010 Dave Wetzel
The question about the roles of Vitamin A, Hormone D, other hormones and quinones comes up from time to time.
FCLO's role is high levels of fat-soluble nutrients including vitamins A, D, E, and K; quinones; enzymes; hormones; and fatty acids. The complex of these nutrients will be totally different in the butter oil versus the FCLO.
The Fatty Acid Complex is completely different as are the species collecting these nutrients. The hormone/steroid structure is directly related to the species and the fatty acid structure of the species’ diet.
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Attacks on Raw Foods Accelerate to Police State Levels
Posted on July 30, 2010 Dave Wetzel
No other country has so many gun carring agencies and police. We are not free, i guarantee history will show we are not a free people... Debt is slavery or imprisonment. The debetors are chained to the will of the paymasters.
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Raw-food raid highlights a hunger....Deadly force on Moms, Dads and Food....Eat what we tell you to eat! or die by a bullet
Posted on July 30, 2010 Dave Wetzel
Raw-food raid highlights a hunger
Some people balk at restrictions on selling unprocessed milk and other foods. 'How can we not have the freedom to choose what we eat?' one says. Regulators say the rules exist for safety and fairness.
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Storing Fermented Cod liver oil
Posted on July 27, 2010 Dave Wetzel
This is rehashing old info....
Fermented Cod Liver oil has not traditionally been in refrigerated. Only after the industrialization of the oil did cold storage become the norm.
If you refrigerate the FCLO it may cloud or solidify. This does not hurt the product itself but does change the texture.
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Why are you paying so much to fill your cars tank?
Posted on July 23, 2010 Dave Wetzel
If you page back several posts you will find a blog on the history of our current energy paradigm. The below post is how I see our current price structure for gasoline and diesel.
I will start off by giving you the dots on the picture as I see it then I will connect the dots. If you see a different dot pattern please drop me a line.
* Diesel always used to be about 30% less expensive than gasoline until GW Bush took office.
* Gasoline is a by-product
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Looking for great quality Beef at good prices....
Posted on July 19, 2010 Dave Wetzel
If you are looking for outstanding quality beef products I highly recommend Jerry and Kathy Gotschall's . They are neighbors of mine and have a fantastic location in the Sand Hills of Nebraska.
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Shipping to Green Pastures
Posted on July 17, 2010 Dave Wetzel
Reposting old information.
Green Pastures has several shipping locations. Their are no ship locations associated with USPS. Any shipper must call to confirm what location, address to ship any product, order, delivery. This is to ensure the delivery goes to the correct address.
Truck deliveries, pickups: must call and speak with plant manager and have a confirmed delivery appointment.
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I get a common Question, Raw Butter, Ghee, Butter Oil, Coconut Ghee
Posted on July 16, 2010 Dave Wetzel
In My Opinion, I would never discount real raw 100% grass fed butter . Eat as much as you can. There is no need to heat the raw butter to make ghee. I think raw butter is truly one of our whole sacred foods. If you don't mind the flavor, raw cultured butter is even better.
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Part 2, Deeper discussion; Why FCLO and High Vitamin Butter Oil
Posted on July 15, 2010 Dave Wetzel
The question about The Roles of Vitamin A, Hormone D, other hormones and quinones comes up from time to time.
FCLO's Role is high Levels of Fat soluble nutrients including A,D,E,K quinones, enzymes ,hormones and fatty acids. The Complex of these Nutrients will be totally different in the butter oil vs the fclo.
The Fatty Acid Complex is completely different as is the species collecting these nutrients. The Hormone/steroid/enzyme structure is directly related to the species and the fatty acid structure (diet).
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Part 1: Two most asked questions: Why Fermented Cod Liver oil, Why High Vitamin Butter Oil
Posted on July 10, 2010 Dave Wetzel
Two most asked questions: Why Fermented Cod Liver oil, Why High Vitamin Butter Oil
Fermenting fish/fish livers to make oils is an ancient practice, and the resulting oils were considered a sacred food. Fermented cod liver oil (FCLO) has been an important part of a typical family’s home for several hundred years.
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EPA/DHA/Omega 3 This is not the real story, The Cambridge International Institute for Medical Science
Posted on July 8, 2010 Dave Wetzel
I will attempt to scan the document quoted for more tid bits, here is the beginning of the Paper that I think is pointed to the topic. I receive many calls on EPA/DHA and i struggle with the question. The struggle is not about how much EPA/DHA the FCLO andf Skate have as they will have the same levels as any other CLO. Approx 15% of the oil will be EPA and 10% DHA for the FCLO. The Skate will be higher in DHA than FCLO.
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political/corporate police state policies are aiming for a show down on our freedoms to choose our food and health...Aajonus
Posted on July 3, 2010 Dave Wetzel
Do most of this community understand that the US is the most imprisoned populace in both total numbers and % of population in the world? Do most know that their is no other country that has state police running up and down the roads writing tickets in the name of revenue? Does this community understand that their is no other place on the face of the world that arrests its citizens for choosing what food they want to eat and who they want to buy it from with the vigor/violence shown in the US?
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Econ 101......Economy, federal reserve, taxation, depression
Posted on July 2, 2010 Dave Wetzel
One of my passions is economic discussions...so here goes a short soap box making a few points to stir the pot.
+ Few today have discussed a direct resemblance between today and the late 1920's economic engine. The Great Depression was not a result of a lack of wealth. It was direct result of consolidating our wealth into fewer and fewer hands. It was the consolidation of industries to the point of a serious drop in the middle class populace. Their were not enough people with enough spending power to keep buying goods and services.
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Raw Milk Study needs financing. UNL has agreed to do the work if we/our community can fund it
Posted on July 1, 2010 Dave Wetzel
Below you will see a few articles on the use of Raw milk for soil and plants. UNL did a initial study back in 2004. Their needs to be a continuing study including broadening the scope of the work. The proposed study will take 2-3 years at a cost of about $30,000 per year.
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Farmer says spraying raw milk on field improves grass ...and observation on raw milks effect on fungus/Tall Fescue
Posted on June 30, 2010 Dave Wetzel
Below is an article that was published/discussed in many printed news, TV, radio, blogs this past wk. I think the publics interest in the story is good news for dairy farmers. What the article does not discuss is an observation made during the Field Day comparing side by side fields of milk spray and se salt mineral spray. Not only did the milk field appear to have more growth but the field was loaded in Tall Fescue.
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Saturated or Solidified FCLO
Posted on June 17, 2010 Dave Wetzel
This is a repeat posting on this subject but a good reminder. The FCLO is a artisan processed product. The batches vary in texture, color, flavor and odor. Most customers understand this attribute as a 'good thing'.
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Reposting old information on clo and ear wax
Posted on May 15, 2010 Dave Wetzel
Dale Alexander (The King of Cod). discussed in one of his books ('How to End Dry Skin' i think is the name of the book) how ear wax production can be stimulated by taking clo. ' take 1 tablespoon of clo per day until your ear wax is flowing then stop or cut back'.
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One more example on how the Alphabet Government enables Corporate Communism to be the real rule of our land....Land of the free?
Posted on May 11, 2010 Dave Wetzel
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Food..Our Freedoms are under attack and our elected officials are hidding by pointing a finger at the Alphabet Government
Posted on May 10, 2010 Dave Wetzel
At some point we need to all stand up and be counted. beyond emailing and calling our elected officials. If we really care about our country, our fredoms, our constitution all the regulation /crap has to stop. and we have to take personal responsibility for ourselves and our actions as oppossed to allowing or sheilding through courts and laws.
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Have you taken notice to our Certified Humane Label?, GPP does support Certified Humane and our efforts are Certified
Posted on May 5, 2010 Dave Wetzel
Certified Humane® in the News
Who Defines Humane Treatment?
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Great idea. Make your FCLO in to a cool treat
Posted on April 14, 2010 Dave Wetzel
Take 1 cup Yogurt, 1 tsp FCLO ( or Blended FCLO/BO), and Fruit of your liking. Blend. Pour into ice cube trays and put sticks into each cube then Freeze.
You can mix stronger FCLO if the fruit selection has a stronger flavor.... Trial and error rule
Share this with others, Post on different blog sights. This is a great/easy way to take the FCLO.
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Why Hydrogenated Oils Should be Avoided at All Costs submitted by Dr. Donald
Posted on April 14, 2010 Dave Wetzel
(NaturalNews) If you're really concerned about getting healthy and staying that way, then you have to be very concerned about what you're putting into your body.
This means not only avoiding fast foods and other known junk foods, but it means that you have to be very aware of one of the worst of the more than 6000 chemicals that are added to foods today.
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Skepticism Mounts on Need for Vitamin D Supplementation
Posted on April 6, 2010 Dave Wetzel
Great article... their is sooo much more to FCLO than vitamin D. Even the variety of forms of vitamin D is important.... keep in mind the below discussion of vitamin d supplementation is specifically discussing vitamin D3. real FCLO has some D3 but most of the measured D is D2.
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Artisan FCLO process .. ramble
Posted on March 31, 2010 Dave Wetzel
I had a discussion with a customer on this topic and i thought i would share a conclusion.
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Observations from Dr. Kelling, anabolic/catabolic
Posted on March 22, 2010 Dave Wetzel
Dr. Kelling shared a few points on the topic of anabolic and catabolic that I think are worth your consideration.
Each person is one type or another, this is why some do well being treated one way and others have to be treated totally opposite.
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Observations by Dr. Donald
Posted on March 18, 2010 Dave Wetzel
Dr. Donald contacted me as he has had a few patients not test strong for FCLO. I have blogged previous that not everyone is the same and some do better on skate rather than FCLO. I do not know why this is true but i have heard this from more than one doctor. Dr. Louisa Williams (Author of Radical Medicine) commented during her WAPF Conference presentation that many of her patients test stronger with Skate vs FCLO.
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Dr. Richard allowed below post. He is founder of PSC (Plant Stem Cells)
Posted on March 9, 2010 Dave Wetzel
I think Dr. Richard and PSC is on to something. Included in my phone call with him he advised his theory that Activator X is BrassinoSteroid. This theroy and steroid is directly related to the below article. Another point he made is that Brassinosteroid in the grass has to be consumed by an animal that has ability to digest forage for it to be useful to man. We can not eat the plant and receive the benifits of Brassinosteroid, but rather we have to eat the cow, cow milk, fish etc.... to receive the benifit of Brassino Steroid
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Finally, An article featuring the attributes/observations on applying raw milk to the soil
Posted on March 8, 2010 Dave Wetzel
"This article appeared in the March 10, 2010, issue of the Unterrified Democrat, a weekly newspaper published in Linn, Mo., since 1866. In addition to writing for the paper, Voss raises registered South Poll cattle on pathetically poor grass that he is trying desperately to improve.”
Nebraska dairyman applies raw milk to pastures and watches the grass grow
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Are you a Pastor, Priest placing an order?
Posted on March 8, 2010 Dave Wetzel
Please call sales for special instructions/opportunity prior to order entry. 402-858-4818 ext 1
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Brassino Steroid, My guess is that some day our community will want to know more about this group of nutrients
Posted on March 8, 2010 Dave Wetzel
Brassinosteroids and Plant Steroid Hormone Signaling
Gerard J. Bishop1a and Csaba Konczb
aInstitute of Biological Sciences, University of Wales Aberystwyth, Aberystwyth SY23 3DD, United Kingdom
bMax-Planck Institut für Züchtungsforschung, Carl-von-Linné-Weg 10, D-50829 Cologne, Germany
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Brassino Steroid - Part 2
Posted on March 8, 2010 Dave Wetzel
Part 2
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Another way to take FCLO
Posted on March 7, 2010 Dave Wetzel
Wow, this one is a great idea. i just recvd this comment and have not asked for permission to display name so i will give as she has shared less the name. What a great idea.... Peanut Butter.
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Nutrient test data For GPP products is/has been posted on the site for many months
Posted on March 6, 2010 Dave Wetzel
I have listed nutrient test data on the web site for your viewing and general discussion. Click on products, then right column bottom. I did post comments on PCB's but their is not much to discuss on toxins as they are either not detectable or I would simply put ND or the levels are in the trillions/ to the point of not being part of the discussion such as with PCB's.
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Common sense blog I found on Fish Oil Suit Subject... 2nd post, read in order
Posted on March 4, 2010 Dave Wetzel
here is the entire blog http://www.caloriesexpert.com/diet-stuff/in-defense-of-natural-foods-fish-oils
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Propaganda based Fish Oil Law Suit , First blog..read in order
Posted on March 3, 2010 Dave Wetzel
A prominent PCB testing scientist will forward a direct discussion on the topic to me later this wk. I will post it's complete content when it arrives.
Here is the link to the law suit press release or better said propaganda release.
http://org2.democracyinaction.org/o/6491/p/salsa/web/press_release/public/?press_release_KEY=36
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Looking to find a uncommon/specialized alternative practitioner in the midwest
Posted on February 24, 2010 Dave Wetzel
As many in the Midwest know too well it is difficult to locate certain specialized fields of alternative medicine. Below are a few that our family has found, web links, descriptions, and contact information. The following practitioners have patients traveling from all over the US to work with these doctors in their specialized fields.
1. Dr. James B. Lewer D.D.S. N.D. 402-391-1919 Omaha NE.
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Vitamin D2 is equally as effective as vitamin D3 in maintaining 25-hydroxyvitamin D status
Posted on February 17, 2010 Dave Wetzel
just thought i would stir the pot further on the subject of vitamin d and how little we know..
ScienceDaily (Jan. 7, 2008) — Researchers from Boston University School of Medicine (BUSM) have found that vitamin D2 is equally as effective as vitamin D3 in maintaining 25-hydroxyvitamin D status.
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Vitamin D and many metabolites not just D3
Posted on February 16, 2010 Dave Wetzel
here is a specific note from research paper below, i am highlighting as i think this concept will be important in future discussions on the vitamin D topic as we learn that todays knowledge is not the same as tomorrow's knowledge... vitamin D2 is just starting to be studied ect.....
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New, less expensive shipping costs!
Posted on February 16, 2010 Dave Wetzel
Many of you have already noticed the change, we have switched to fed exp and passed the shipping cost savings to you.
In addition we offer the new smart post shipping option. this is a very cost effective way to ship packages that weight under 9 lb's and to locations such as Hawaii and Alaska.
Smart post is Federal Exp shipping and delivery through USPS. advantage is cost, payoff is fewer tracing features.
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Vitamin D and transfats, plus other notes of interest
Posted on February 15, 2010 Dave Wetzel
I would like to share with your blog group some new information on the topic of Trans fats and enzyme P450 Cytochrome.
This Enzyme system is messed up by the trans fats in our diet. Sally Fallon shared with me that Dr. Mary Enig thesis focus was on this topic.
1. One of the key functions of this enzyme system is metabolism of Vitamin D in our bodies. Without this system functioning properly the vitamin D does not get to where it needs to go
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fish and vitamin D...One more
Posted on February 12, 2010 Dave Wetzel
In vitro hydroxylation of vitamin D3 and 25-hydroxy vitamin D3 in tissues of Atlantic salmon Salmo salar, Atlantic mackerel Scomber scombrus, Atlantic halibut Hippoglossus hippoglossus and Atlantic cod Gadus morhua
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fish and vitamin D...One more - part 2
Posted on February 12, 2010 Dave Wetzel
Part 2
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Vitamin D metabolism in fish-part 1
Posted on February 11, 2010 Dave Wetzel
if you can get through this article you will appreciate how complex the question is on vitamin D in Real CLO. there are many metabolites in play, even beyond the scope of this article. it mentions this fact several times. this is all new science. b4 today i was not aware any pathways were identified for vitamin D in fish. it is beyond irradiated mushrooms and lambs wool extract... real food is different that the imitators
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Vitamin D metabolism in fish-part 2
Posted on February 11, 2010 Dave Wetzel
Part 2
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Vitamin D metabolism in fish-part 3
Posted on February 11, 2010 Dave Wetzel
Part 3
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Vitamin D metabolism in fish-part 4
Posted on February 11, 2010 Dave Wetzel
Part 4 - References
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Vitamin D metabolism in fish-part 5
Posted on February 11, 2010 Dave Wetzel
Part 5 - References
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Vitamin D metabolism in fish-part 6
Posted on February 11, 2010 Dave Wetzel
Part 6 - References
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Your help needed! Senators have introduced The Dietary Supplement Act 2010... not good for the people/ our freedom to choose
Posted on February 9, 2010 Dave Wetzel
Contact your Senators today! At some point we all have to stand up and say enough is enough....maybre your Senator wll activley work against the bill proposed.
Citizens for Health
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WHOLE FOODS PROMOTES MILITANT VEGETARIAN AGENDA
Posted on February 8, 2010 Dave Wetzel
Has the Upscale Market Outlived Its Usefulness?
WASHINGTON, DC. February 3, 2010: Whole Foods Markets has launched a nationwide "Health Starts Here" marketing scheme that endorses a low-fat, vegetarian diet, with promises that the diet will "improve health easily and naturally."
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GMO in your foods
Posted on January 16, 2010 Dave Wetzel
Are Genetically Modified Foods Safe?
Friday, January 15, 2010 7:49 AM
By Sylvia Booth Hubbard
Genetically modified foods have come to your local supermarket, even though most Americans don't want them and many believe they're dangerous.
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Flavor reviews from the WAPF conference
Posted on December 1, 2009 Dave Wetzel
Over 700 taste testers gave their opinions of the FCLO flavors and here are the results.
1. The new gummy fish (available later this month) 85% good to excellent
2. Blue Ice Royal Cinnamon 79% good to excellent
3. Blue Ice Cinnamon FCLO 77% good to excellent
4. Mediterranean FCLO 60 % good to excellent
5. Non-Flavored FCLO 51% good to excellent
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Waxes, saturated fat in real Cod Liver Oil
Posted on November 23, 2009 Dave Wetzel
All industrialized cod liver oils are processed to remove saturated fats and waxes. The FCLO we make is artisan processed and we leave the product in its whole form.
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Lessons on how to take FCLO from our family
Posted on November 23, 2009 Dave Wetzel
Our family includes 6 children from the age of 2 to 18. My oldest 3 girls take the Mediterranean and chase with water. They will take other flavors, as it is a requirement in our house, but the Mediterranean is the one they grumble the least.
The two year old boy (Basil) is the picky one. He is too young to discipline so we either hide the FCLO and Butter Oil in food or when we change his diaper we lube his buns with fclo/bo.
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Real Cod Liver Oil and Vitamin D
Posted on November 5, 2009 Dave Wetzel
Fact: Real Cod Liver oil is the most potent source of naturally occuring D2 in addition to the D3 in clo. Do we really think we know the whole story?
One more reason why real whole foods are important.
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Skate liver oil... Skates are members of the same family as Ratfish and Shark
Posted on September 8, 2009 Dave Wetzel
Skates are members of the same family of fish as Ratfish and Sharks. They are bottom feeders and found in all oceans of the world. There is limited fishing of this fish as the market for their meat is limited to just a few cultures.
Skate livers are very large and produce a very deep orange pigmented oil. I knew little of this fish species but was told by an old Russian fisherman that i needed to make this oil. He spoke broken English so the conversation on the subject was short and to the point.
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Feed Back From Diane,CA Children on the spectrum
Posted on September 2, 2009 Dave Wetzel
Hi -the fclo is working great for our kids on the spectrum. This is the first CLO that has been without side effects - no stims or tics. Dr. McBride says that is because it does not create free radicals in our kids' bodies. Also after six weeks of nightly enemas with bifidus added into the h20 for chronic constipation with my son we began giving the fruit attack fclo with 2 oz of fresh pressed carrot juice sweetened with one apple as indicated in the GAPS book/site- Matt is stooling, formed twice a day now - wow. Thanks for your great product.
Take care. Diane CA
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Lactic acid in Fermented CLO
Posted on August 21, 2009 Dave Wetzel
There is a good supply of lactic acid in FCLO. this is why some note a tingle on the throat when taking the FCLO.
About 20% of customers struggle with this. if so then please consider ...
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Refrigerate or not to refrigerate, that is the question
Posted on August 5, 2009 Dave Wetzel
Many call on this topic.
Fermented clo products: The oil is very stable. In my opinion many can store OPENED jars either way. If you use the fclo regularly (within a few months) you can opt to leave in a cupboard after opening.
We do not overly process the oils so some lots tend to become thicker as the storage temps get colder. I have seen some really cold refrigerators make a fclo almost Gel.
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Converting DV/RDA to IU's
Posted on July 17, 2009 Dave Wetzel
To Convert %DV/RDA to IU's you need to know the standard established buy the FDA.
The common question I receive is the conversation for vitamin A and vitamin D.
100% DV/RDA for vitamin A is 5000 IU's per day
100% DV/RDA for Vitamin D is 400 IU's per day
From this information one can convert any of the products for informational purposes.
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testing
Posted on July 10, 2009 Dave Wetzel
Previous blogs have addressed the question, but i guess they are old posts and no longer active.
Yes, We test every batch of product. This is not only a good practive but it is mandated by law. Each Batch is tested several times and by several labs. Our batchs are very small compared to all other industrialized clo's.
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Peroxide value
Posted on May 27, 2009 Dave Wetzel
The most recent test on the fermented clo peroxide value came in at .4. This is a typical reading.
The Peroxide value of an oil is used as a measurement of the extent to which rancidity reactions have occurred during storage/processing. Other methods are available but peroxide value is the most widely used.
A great oil is under 1 peroxide value, a good oil is under 10 peroxide value and I would question oils above 10 or 15 peroxide value.
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Blue Ice Royal....The pinnacle product!
Posted on May 14, 2009 Dave Wetzel
Finally, The product many of you have been waiting a couple years.
Blue Ice Royal is the pinnacle product. It combines a strong blend of 2/3 Blue Ice Fermented Cod Liv er Oil and 1/3 X-Factor Gold High Vitamin Butter Oil. Blue Ice Royal is a substantial improvement over the old therapeutic blended product.
We have it available in Non-Gelatin capsules, Flavor/anti-oxidant free, Chocolate Cream and Cinnamon tingle.
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Off Topic: Now you know the rest of the story, Why oil?
Posted on May 9, 2009 Dave Wetzel
During the period the industrial revolution was shaping the infrastructure of our world today three key players had different views on how our world should work.
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How much Fclo to consume? Here is Dr. Rosann Volmerts observations
Posted on April 28, 2009 Dave Wetzel
Hi Dave,
As far as dosing goes, I have been asking patients to take 3ml or 3 capsules of fclo along with 2.5ml or 3 capsules of bo. What I have found is that for people in good health this works pretty well to raise vit D levels from the 10's-20's up to 40's-80's.
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Update on Cod Liver Oil Manufacturing, Returning to Traditional Production Techniques for the Quintessential Sacred Food
Posted on April 14, 2009 Dave Wetzel
SPRING 2009 Wise Traditions 26 When I began to import cod liver oil, in order to sell it along with the high-vitamin butter oil I was manufacturing, I felt it imperative to go to Iceland and Norway to visit the various cod liver oil factories there. At that time, most cod liver oil in America was imported from Scandinavia, with a small amount coming from China. What I learned is described in an article published in the Fall, 2005 issue of Wise Traditions and posted at westonaprice.org: "Update on Cod Liver Oil Manufacture Returning to Traditional Production Techniques for the Quintessential Sacred Food By David Wetzel"
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Chef is adding new twist to nutrient dense dining
Posted on February 22, 2009 Dave Wetzel
It was brought to my attention that a chef uses the fermented clo on salads. I think this is a great way to add deep nutrition to your family and guests dinning experience. Food should not only have a great taste experience but offer the connoisseur a deep and broad range of nutrients. There is not a better way to capture both taste and nutrition if you find the right application for the fermented clo.
You can try to use Fermented clo in place of anchovies on your favorite Caesar Salad or simply sprinkle over the top of any salad.
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ATTENTION INTERNATIONAL CUSTOMERS
Posted on February 19, 2009 Dave Wetzel
Great news, we have completed a international checkout system. You can now order direct from our web site with ease. In addition we have negotiated excellent air rates with Federal Express so please take advantage of the price and serivce we now offer.
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Different ways to take 'Real' CLO and Butteroil
Posted on February 11, 2009 Dave Wetzel
Here is a collection both old and new ways to take 'Real' clo and bo. If you have some of your family's dosing success stories to share with the community please forward using the contact link on this web page and i will consider adding to the list.
1. Melt the butter oil in 1-2 ounces of warm water and mix with fermented clo and maybe a tea or lemon juice. down the hatch
2. take on a spoon with a little honey or maple syrup.
3. melt on oatmeal or similar
4. take straight up and enjoy the wake up energy the fermented clo provides to your senses
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Looking for Beef?
Posted on July 28, 2008 by Dave Wetzel
If you are looking for outstanding quality beef products I highly recommend Jerry and Kathy Gotschall's . They are neighbors of mine and have a fantastic location in the Sand Hills of Nebraska. The Sand Hills enable the Gotschall's to provide our community with nutrient rich beef that is 100% grass fed and tender/sweet to the taste. The trick is to have lush pasture to finish the beef and this requires rapidly growing grass. The Sand Hills is situated 6ft above the ogallalla aquifer so the grass roots hang down in to the aquifer.
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