By Behrooz Tahririha, DNM, NHP, Clinical Herbalist
Our bodies are incredibly complex and absolutely amazing. Our immune systems alone are marvels. Capable of protecting us from unknown diseases! Want to know more? Then this article is for you!
Let's Celebrate Spring being right around the corner, with a little something special for you!
Need a reason to try our X-Factor Butter Oil? Did you know that butter oil contains a unique fatty acid, conjugated linoleic acid (CLA), which provides exclusive health benefits? Find out more about X-Factor Butter Oil, and CLA in this insightful article “Butter Oil is Nutrient-Dense – Naturally” by Claire Viadro PhD.
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Learn the history behind our products, why we have a blend of Fermented Cod Liver Oil and Butter Oil product, how extensively we test for quality, and why our oils are so nutrient dense in these 4 short videos!
Using fermentation to extract the cod liver oil leaves fragile antioxidants intact and gives the Fermented Cod Liver Oil protection from free radicals.
Sandrine Perez uses the alphabet to teach children about sacred foods in her latest book “A Real Food Alphabet”.
Putrid Meat and Fish in the Eurasian Middle and Upper Paleolithic: Are We Missing a Key Part of the Neanderthal and Modern Human Diet?
Small quips from this fantastic article by Dr. John D. Speth.
Dr. Sathivel answers questions about how vitamin E ends up in our delicious Fermented Cod Liver Oil.
Sally Fallon Morell has done it again! With this book she helps us navigate the murky waters of today’s fads and misleading information on human historical diets.