Sometime soon we will publish an article describing the deep historical roots of fish liver oil and what we do, but meanwhile I wanted to put out a short teaser based on a couple of calls I received in the past week. There was an assertion made that fish liver oils used medicinally were first invented or discussed in Norway and only as recently as the 1700’s. That is not what my research reveals.
Continue readingGlyphosate in Collagen: Widespread Consequences
Stephanie Seneff, PhD writes about Glyphosate in Collagen: Widespread Consequences in a recently published article in the Weston A. Price Foundation’s Wise Traditions Journal, which we have permission to republish.
Continue readingLevels of Vitamins A and D in our Fermented Cod Liver Oil
Vitamin D is a fat-soluble nutrient and plays major roles in bone formation (Holick, 2007). It is significant in brain, heart, muscles, immune system, and skin function. Researchers have also reported that vitamin D may be beneficial in reducing the risk of diseases such as cancer (Garland et al., 2009), including skin cancer (Armstrong and Kricker, 2001).
Continue readingScientists Bridge the Gap Between Today’s Food Technology and Traditional Fermented Fish Products
Over the years we have provided content that covers both historical and present day fermentation of fish and fish products. We have received permission to publish some excerpts from one of our reference books: Fish Processing Sustainability and New Opportunities (Edited by George M. Hall) through the publisher Wiley-Blackwell.
Continue readingCelebrating 15 Years of Making Butter Oil
Barb, my wife, and I just celebrated our 26th wedding anniversary and as is common we reminisced about our life together. As we talked, we realized that it has been 15 years since we began making our initial flagship product: High Vitamin Butter Oil. Wow, much has changed over the years, but our consistent dedication to our employees, customers, and business partners has not wavered.
Continue readingAnnouncing New Logo and Labels
Green Pasture Products™ is pleased to announce that we have a newly designed logo and labels for our entire product line.
Continue readingWhat is Fermented Cod Liver Oil?
What exactly is fermented cod liver oil? Is it safe? Is it a health food? How does fermentation work to extract the oil from the cod livers? How does this benefit the nutritional value of the cod liver oil? Get answers here!
Continue readingLiquid Fish Soil Rescue for Lawn, Pasture and Garden
I’d like to start a discussion on how we use our Soil Rescue product for our lawn, pasture and gardens, with the intention to invite you to share as well. Once you’ve read this post, please see the discount opportunity at the bottom when you comment and/or post a photo!
Continue readingThe Fishing Vessel Supplying Green Pasture Products with Cod Liver is Featured on Discovery Channel’s “Mighty Ships”
One fishing vessel, the Northern Leader, catches cod that Green Pasture Products buys to make its cod liver oil. This flagship vessel is operated by Alaskan Leader Seafoods, the world’s most reliable, sustainable, and progressive fishing company producing wild Alaska cod products.
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